40 Empanandas Variety Pack (800g)

This 40 piece Empanadas Variety Pack contains a range of delicious Samosaco snacks for you to enjoy at home. It's perfect for a foodie party or just to be enjoyed by friends over some drinks

 Empanadas are little pastry pockets with an intensely flavoured savoury filling. Traditional to South America, Spain and Portugal, these delightful snacks are perfect for the whole family and can be enjoyed at any time.

This 40 piece Empanadas Variety Pack (800g) is perfect for a party, family gathering or over a few beers whilst watching the match.
In the pack, you'll receive:
10 x Garlic Mushroom Empanadas
10 x Mediterranean Vegetable Empanadas
10 x Spinach and Chickpea Empanadas
10 x Tex Mex Empanadas

Ingredients

Tex Mex: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Black Bean, Sweet Potato, Rapeseed Oil, Rice Flour, Jalapeno, Salt, Green Pepper, Coriander Leaf, Crushed Chilli

Spinach & Chickpea: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Spinach(25%), Chickpea(25%), Rapeseed Oil, Rice Flour, Onion, Salt, Garlic, Black Pepper

Garlic Mushroom: Mushroom(35%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Potato, Sweetcorn, Rapeseed Oil, Rice Flour, Onion Powder, Garlic, Salt, Spices(Cumin Whole, Crushed Chilli, Ground Cumin, Ground Coriander)

Med-Veg: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Courgette (15%), Sweet Corn, Sweet Potato(9%), Potato, Red Pepper(5%), Green Pepper(5%), Rapeseed Oil, Spices, Garlic, Salt

Allergen Advice

For Allergens, including cereals containing gluten, see ingredients in BOLD. Produced in a facility that handles mustard, egg, soya and sulphites.

Heating Instructions: Bake at 180° for 8-10 minutes, or fry for 3-4 minutes to achieve a minimum core temperature of 70C

 Nutritional Information (per 100g)